Turkey Jerky
World Kitchens · 28 g
Ingredients
turkey breast 54.2% , water 22.9% , sugar 7.1% , less than 2% molasses powder 7.1% , salt 4.3% , brown sugar 2.2% , hydrolysed corn protein 1.1% , soy sauce 0.5% , flavouring 0.3% , flavouring 0.1% , autolyzed yeast extract 0.1% , BROTH P 0.1%
Nutrition · per 100 g
| Energy | 976 kcal |
| Fat | 6.4 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 254 mg |
| Carbs | 63.8 g |
| Sugars | 51 g |
| Fiber | 0 g |
| Protein | 166 g |
| Salt | 0.02 g |
| Sodium | 6.3 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.