Turkey breast
Oscar Mayer · 8 oz
Ingredients
turkey breast 55.6% , water 22.2% , CULTURED DEXTROSE 11.1% , CONTAINS LESS THAN 2% OF POTATO STARCH 5.6% , sea salt 0.9% , honey 0.9% , vinegar 0.9% , cultured celery juice 0.9% , cherry 1.8%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Protein | 17.9 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.