Ingredients
ham 54.5% , water 22.7% , CULTURED DEXTROSE 11.4% , CONTAINS LESS THAN 2% OF SALT 5.7% , coating 2.8% , cultured celery juice 1.4% , vinegar 0.7% , E339 0.4% , cherry 0.2% , paprika 0.1% , cayenne pepper 0.1%
Nutrition · per 100 g
| Energy | 448 kJ |
| Energy | 107 kcal |
| Fat | 2.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Protein | 16.1 g |
| Salt | 2.5 g |
| Sodium | 1020 mg |
| Iron | 0.64 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.