Roasted peppers & onions uncured cooked sausage made with pork, roasted peppers & onions
Ingredients
pork 53.8% , water 23.1% , onion 11.5% , red bell pepper 5.8% , CONTAINS LESS THAN 2% OF SEA SALT 2.9% , green bell pepper 1.4% , sugar 0.7% , cultured celery juice 0.4% , spice 0.2% , natural flavouring 0.1% , autolyzed yeast extract 0.0% , maltodextrin 0.0% , cherry 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 25 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 21.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.