Ingredients

Seasoned dough 75.0% , sausage 25.0%

Nutrition · per 100 g

Energy	260 kcal
Fat	12.3 g
Saturated fat	4.1 g
Trans fat	0 g
Cholesterol	27 mg
Carbs	26 g
Sugars	1.4 g
Fiber	0 g
Protein	9.6 g
Salt	1.9 g
Sodium	767 mg
Calcium	27 mg
Iron	0.49 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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