Ingredients
chicken 54.2% , water 22.9% , CULTURED DEXTROSE 11.5% , CONTAINS LESS THAN 2% OF CORN SYRUP 5.7% , tapioca 2.9% , salt 1.3% , dextrose 0.8% , cultured celery juice 0.4% , white distilled vinegar 0.2% , chicken broth 0.1% , cherry 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 132 kcal |
| Fat | 7.5 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 57 mg |
| Carbs | 3.8 g |
| Sugars | 1.9 g |
| Protein | 13.2 g |
| Salt | 2.6 g |
| Sodium | 1057 mg |
| Iron | 0.68 mg |
| Vitamin C | 9.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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