Lunchable uploaded sandwich
Ingredients
filtered water 50.5% , SUB BUN 24.7% , flour 12.4% , wheat flour 6.2% , barley malt flour 3.1% , E375 1.5% , reduced iron 0.8% , thiamin mononitrate 0.4% , E101 0.2% , folic acid 0.1% , water 0.0% , whole wheat flour 0.0% , sugar 0.0% , yeast 0.0% , soya oil 0.0% , E412 0.0% , salt 0.0% , E461 0.0% , E300 0.0% , wheat gluten 0.0% , enzyme 0.0% , E282 0.0% , cheddar cheese crackers 0.0% , flour 0.0% , vegetable oil 0.0% , canola oil 0.0% , palm oil 0.0% , cheddar 0.0% , milk 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , whey 0.0% , salt 0.0% , E621 0.0% , cheddar 0.0% , milk 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , wheat 0.0% , paprika 0.0% , yeast 0.0% , E500ii 0.0% , E341i 0.0% , E170i 0.0% , E160b 0.0% , Colour 0.0% , maltodextrin 0.0% , malt syrup 0.0% , corn syrup 0.0% , high fructose corn syrup 0.0% , sugar 0.0% , E428 0.0% , E330 0.0% , E200 0.0% , E325 0.0% , E262ii 0.0% , E339 0.0% , E301 0.0% , E250 0.0% , turkey breast 0.0% , water 0.0% , E326 0.0% , modified corn starch 0.0% , salt 0.0% , dextrose 0.0% , E407 0.0% , E339 0.0% , E262ii 0.0% , E508 0.0% , smoke flavouring 0.0% , E150a 0.0% , Reduced fat mayonnaise 0.0% , water 0.0% , soya oil 0.0% , Modified starch 0.0% , egg yolk 0.0% , vinegar 0.0% , salt 0.0% , sugar 0.0% , mustard 0.0% , E202 0.0% , E385 0.0% , E338 0.0% , E160c 0.0% , natural flavouring 0.0% , artificial flavouring 0.0% , E200 0.0% , E300 0.0% , E330 0.0% , E282 0.0% , cellulose gel 0.0% , E466 0.0% , E415 0.0% , Colour 0.0% , E133 0.0% , E320 0.0%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 15 g |
| Saturated fat | 4.5 g |
| Carbs | 63 g |
| Sugars | 18 g |
| Fiber | 2 g |
| Protein | 14 g |
| Salt | 1.6 g |
| Sodium | 650 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.