Nutrition · per 100 g

Energy	220 kcal
Fat	12 g
Saturated fat	6 g
Carbs	18 g
Sugars	4 g
Fiber	0 g
Protein	16 g
Salt	2 g
Sodium	820 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.