Ingredients
corn flour 54.5% , water 22.7% , vegetable oil 11.4% , iodised salt 5.7% , Raising agent 2.8% , E330 1.4% , Antioxidant 0.7% , yellow no 0.4% , 5 and YELLOW NO 0.2% , #6 0.1% , E129 0.1%
Nutrition · per 100 g
| Energy | 1390 kcal |
| Fat | 77.9 g |
| Saturated fat | 8.7 g |
| Monounsaturated fat | 8.7 g |
| Polyunsaturated fat | 21.6 g |
| Carbs | 156 g |
| Sugars | 0 g |
| Fiber | 8.5 g |
| Protein | 17.3 g |
| Salt | 0.01 g |
| Sodium | 5.5 mg |
| Potassium | 0 mg |
| Calcium | 0.09 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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