Nutrition · per 100 g

Energy	250 kcal
Fat	2.5 g
Saturated fat	0 g
Carbs	53.3 g
Sugars	1.7 g
Fiber	3.3 g
Protein	8.3 g
Salt	1.8 g
Sodium	716.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.