Peppered beef jerky
Ingredients
beef 54.5% , sugar 12.5% , brown sugar 12.5% , water 10.2% , salt 2.3% , spice 2.3% , natural flavouring 2.3% , vinegar 1.6% , natural smoke flavouring 0.8% , beef broth 0.4% , E250 0.4%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 28.6 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Protein | 35.7 g |
| Salt | 4.6 g |
| Sodium | 1857 mg |
| Calcium | 0 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.