Ingredients
wheat flour 60.0% , water 20.0% , canola oil 10.0% , salt 0.6% , sugar 9.4%
Nutrition · per 100 g
| Energy | 305.6 kcal |
| Fat | 8.3 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 5.6 g |
| Polyunsaturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 5.6 g |
| Salt | 1.1 g |
| Sodium | 444.4 mg |
| Potassium | 69 mg |
| Calcium | 11 mg |
| Iron | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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