Ingredients
durum wheat semolina 50.0% , EGG SEMOLINA 25.0% , egg 15.6% , tomato 0.8% , spinach powder 0.6% , FILLING INGREDIENTS 4.0% , water 2.0% , natural yeast 1.0% , ricotta 7.5% , palm oil 0.0% , cheese powder 1.6% , whey powder 0.0% , salt 0.0% , nutmeg 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 601 kcal |
| Fat | 14.2 g |
| Saturated fat | 5.9 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 118 mg |
| Carbs | 99.4 g |
| Sugars | 4.7 g |
| Fiber | 4.8 g |
| Protein | 18.9 g |
| Salt | 0 g |
| Sodium | 0.92 mg |
| Potassium | 0 mg |
| Calcium | 0.14 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.