Ingredients
whole grain oat flakes 54.2% , cane sugar syrup 22.9% , high oleic sunflower oil 11.5% , molasses 5.7% , wholemeal oat flour 2.9% , rice flour 1.4% , honey 0.7% , maltodextrin 0.4% , salt 0.2% , natural flavouring 0.1% , E306 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 820 kcal |
| Fat | 21.7 g |
| Saturated fat | 2.2 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 135 g |
| Sugars | 47.8 g |
| Fiber | 12.9 g |
| Protein | 21.7 g |
| Salt | 0 g |
| Sodium | 0.48 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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