Ingredients

green pepper 66.7% , yellow onion 16.7% , red bell pepper 16.7%

Nutrition · per 100 g

Energy	29 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7 g
Sugars	3.2 g
Fiber	1.9 g
Protein	1.3 g
Salt	0.01 g
Sodium	3 mg
Calcium	13 mg
Iron	0.23 mg
Vitamin A	240.3 µg
Vitamin C	61.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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