Ingredients
SOURDOUGH BREAD 62.5% , turkey 18.8% , pepper jack 9.4% , Margarine 9.4%
Nutrition · per 100 g
| Energy | 183 kcal |
| Fat | 4 g |
| Saturated fat | 1.3 g |
| Cholesterol | 16 mg |
| Carbs | 26 g |
| Sugars | 2.2 g |
| Protein | 10.3 g |
| Salt | 1.6 g |
| Sodium | 626 mg |
| Potassium | 0 mg |
| Calcium | 62 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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