Vegetarian breakfast burrito

whole egg 51.3% , skimmed milk 24.4% , soya oil 12.2% , Modified starch 6.1% , E415 3.0% , pepper 1.5% , E330 0.8% , artificial butter flavor 0.4% , tortilla 0.2% , E375 0.1% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , water 0.0% , vegetable fat 0.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , Raising agent 0.0% , distilled monoglycerides 0.0% , enzyme 0.0% , wheat starch 0.0% , E170i 0.0% , Antioxidant 0.0% , E466 0.0% , Flour treatment agent 0.0% , Preservative 0.0% , HASH BROWN POTATOES 0.0% , CONTAINS 2% and LESS OF DEXTROSE 0.0% , sodium acid pyrophosphate added to maintain natural color 0.0% , mild cheddar 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , E160b 0.0% , potato atarch 0.0% , corn starch 0.0% , E460ii 0.0% , red bell pepper 0.0% , green pepper 0.0% , onion 0.0%