Ingredients
Old fashioned white bread 48.2% , barley malt flour 23.8% , E375 14.1% , reduced iron 7.0% , thiamin mononitrate 3.5% , E101 1.8% , folic acid 0.9% , water 0.4% , high fructose corn syrup 0.2% , potato flour 0.1% , vegetable oil 0.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , salt 0.0% , malted barley 0.0% , dextrose 0.0% , YEAST NUTRIENT 0.0% , Flour treatment agent 0.0% , E282 0.0% , E516 0.0% , enzyme 0.0% , skimmed milk powder 0.0% , soya flour 0.0% , ham 0.0% , water 0.0% , modified corn starch 0.0% , salt 0.0% , dextrose 0.0% , E326 0.0% , sugar 0.0% , E339 0.0% , E262ii 0.0% , E316 0.0% , E250 0.0% , liquid egg 0.0% , E330 0.0% , water added as carrier for citric acid 0.2% , citric acid added to preserve color 0.0% , turkey 0.0% , water 0.0% , turkey skin 0.0% , Modified starch 0.0% , AND 2% and LESS OF THE FOLLOWING 0.0% , dextrose 0.0% , E407 0.0% , sodium citrate 0.0% , E339 0.0% , sugar 0.0% , natural flavouring 0.0% , tapioca 0.0% , E262ii 0.0% , cheddar 0.0% , salt 0.0% , enzyme 0.0% , E160b 0.0% , Swiss cheese 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , imitation vanilla flavor 0.0% , E490 0.0% , vanillin 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 285 kcal |
| Fat | 7.4 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 58 mg |
| Carbs | 26 g |
| Sugars | 2.6 g |
| Fiber | 0.6 g |
| Protein | 12.2 g |
| Salt | 1.8 g |
| Sodium | 718 mg |
| Calcium | 144 mg |
| Iron | 1.7 mg |
| Vitamin A | 72 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.