Nutrition · per 100 g

Energy	429 kcal
Fat	16.1 g
Saturated fat	10.7 g
Trans fat	0 g
Cholesterol	35.7 mg
Carbs	67.9 g
Sugars	42.9 g
Added sugars	39.3 g
Fiber	0 g
Protein	3.6 g
Salt	1.1 g
Sodium	446 mg
Potassium	111 mg
Iron	85.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.