Ingredients
flour 56.3% , sugar 17.6% , vegetable oil 13.1% , dextrose high fructose corn syrup 6.5% , salt 0.6% , E500ii 0.6% , artificial flavouring 0.6% , soya lecithin 4.9%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 17.6 g |
| Saturated fat | 5.9 g |
| Monounsaturated fat | 5.9 g |
| Polyunsaturated fat | 7.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.5 g |
| Sugars | 35.3 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 1.1 g |
| Sodium | 441 mg |
| Potassium | 44 mg |
| Calcium | 0 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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