Danish
Racine Danish Kringles · 43 g
0045251029011
Ingredients
sugar 58.3% , wheat flour 20.8% , Margarine 10.4% , egg 5.2% , APRICOT KERNEL 2.6% , CONTAINS LESS 2.6%
Nutrition · per 100 g
| Energy | 919 kcal |
| Fat | 54.1 g |
| Saturated fat | 21.6 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 81.4 mg |
| Carbs | 97.3 g |
| Sugars | 59.5 g |
| Fiber | 5.3 g |
| Protein | 10.8 g |
| Salt | 0 g |
| Sodium | 0.92 mg |
| Potassium | 0 mg |
| Calcium | 0.22 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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