Ingredients
fortified wheat flour 58.3% , water 20.8% , contains 2 percent and less of salt 10.4% , egg yolk 5.2% , E211 2.6% , dusted with cornstarch 2.6%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Calcium | 0 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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