Cordon Bleu
Ingredients
BONELESS SKINLESS BREAST OF CHICKEN WITH RIB MEAT CONTAINING UP TO 8% SOLUTION OF WATER 71.7% , coating 3.3% , vinegar with natural flavor 3.3% , E339 3.3% , FILLED WITH 3.3% , salt 0.7% , enzyme 0.7% , water 0.7% , E339 0.7% , cream 0.7% , salt 0.7% , canadian brand ham with water added 0.7% , BREADED WITH 0.7% , dextrose 0.7% , soya oil 0.7% , paprika 0.7% , salt 0.7% , skimmed milk 0.7% , Raising agent 0.7% , E471 0.7% , natural flavouring 0.7% , spice 0.7% , battered with 0.7% , wheat flour 0.7% , Modified starch 0.7% , yellow corn flour 0.7% , salt 0.7% , Raising agent 0.7%
Nutrition · per 100 g
| Energy | 162 kcal |
| Fat | 4.9 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 12 g |
| Sugars | 1.4 g |
| Fiber | 0.7 g |
| Protein | 17.6 g |
| Salt | 1.3 g |
| Sodium | 522.3 mg |
| Calcium | 56 mg |
| Iron | 0.76 mg |
| Vitamin A | 63.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.