Ingredients
CHICKEN BREAST MEAT WITH RIB MEAT 53.6% , wheat flour 23.2% , water 11.6% , contains 2% and less of 5.8% , salt 2.9% , modified corn starch 1.5% , sugar 0.6% , spice 0.4% , E339 0.2% , E150a 0.1% , paprika 0.1% , Raising agent 0.0% , E450i 0.0% , SODIUM BICARBONA 0.0%
Nutrition · per 100 g
| Energy | 253 kcal |
| Fat | 9.7 g |
| Saturated fat | 1.4 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 41.2 mg |
| Carbs | 24.9 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 16.6 g |
| Salt | 0 g |
| Sodium | 0.9 mg |
| Potassium | 0 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.