Ingredients
LOBSTER MEAT 53.3% , LOBSTER SURIMI 23.3% , fish protein 11.7% , water 5.8% , wheat starch 2.9% , E420 1.5% , egg white 0.7% , corn starch 0.4% , contains 2% and less of 0.2% , sugar 0.1% , soya oil 0.0% , salt 0.0% , natural and artificial lobster flavor 0.0% , mirin 0.0% , calcium carbona 0.0%
Nutrition · per 100 g
| Energy | 254 kcal |
| Fat | 15.5 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 19.7 g |
| Sugars | 4.2 g |
| Fiber | 1.4 g |
| Protein | 5.6 g |
| Salt | 1.7 g |
| Sodium | 690 mg |
| Potassium | 99 mg |
| Calcium | 85 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.