Ingredients
flour 55.0% , brown sugar 18.3% , sugar 13.4% , butter 6.7% , egg 3.3% , chocolate chunk 1.7% , sea salt 0.8% , vanilla 0.4% , E500ii 0.2% , baking powder 0.2%
Nutrition · per 100 g
| Energy | 1150 kcal |
| Fat | 59.5 g |
| Saturated fat | 29.8 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 149 mg |
| Carbs | 143 g |
| Sugars | 89.2 g |
| Fiber | 0 g |
| Protein | 11.9 g |
| Salt | 0 g |
| Sodium | 1.2 mg |
| Potassium | 0 mg |
| Calcium | 0.36 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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