Ingredients
pork fat 54.5% , duck liver 22.7% , egg 11.4% , milk 5.7% , skimmed milk powder 2.8% , port 1.4% , Braised Onions 0.7% , salt 0.4% , spice 0.2% , parsley 0.1% , garlic 0.1%
Nutrition · per 100 g
| Energy | 321.4 kcal |
| Fat | 28.6 g |
| Saturated fat | 8.9 g |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 1.3 g |
| Sodium | 517.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.