Trois Petits Cochons, Turkey Sausage With Wild Mushrooms & Cognac
Les Trois Petits Cochons Inc.
Ingredients
turkey 54.5% , chicken 22.7% , chablis 11.4% , cognac 5.7% , salt 0.7% , mushroom 0.7% , garlic 0.7% , cepes 0.7% , spice 0.7% , black pepper 0.7% , packed in pork casing 1.3%
Nutrition · per 100 g
| Energy | 165 kcal |
| Fat | 8.2 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 1.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.6 g |
| Salt | 1.5 g |
| Sodium | 588 mg |
| Calcium | 24 mg |
| Iron | 1.7 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.