Duck Leg Confit
Three Little Pigs · 28 g
0045885710101
Ingredients
duck leg 60.0% , RENDERED DUCK FAT 20.0% , sea salt 10.0% , spice 5.0% , garlic 5.0%
Nutrition · per 100 g
| Energy | 1700 kcal |
| Fat | 166 g |
| Saturated fat | 57.4 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 382 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 51 g |
| Salt | 0.02 g |
| Sodium | 7.8 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.