Organic Mousse Aux Cepes
Ingredients
pork fat 53.1% , chicken liver 23.4% , milk 11.7% , egg 5.9% , mushroom 2.9% , shallot 1.5% , red wine 0.7% , cepes 0.4% , white wine 0.2% , salt 0.1% , corn starch 0.0% , white pepper 0.0% , garlic 0.0% , paprika 0.0% , nutmeg 0.0% , dextrose 0.0%
Nutrition · per 100 g
| Energy | 625 kcal |
| Fat | 55.4 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 161 mg |
| Carbs | 7.1 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 21.4 g |
| Salt | 2.7 g |
| Sodium | 1089.3 mg |
| Potassium | 220 mg |
| Calcium | 30 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.