Nutrition · per 100 g

Energy	161.8 kcal
Fat	7.4 g
Saturated fat	1.5 g
Carbs	4.4 g
Sugars	2.9 g
Fiber	0 g
Protein	19.1 g
Salt	1.7 g
Sodium	661.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.