Ingredients
flour 47.5% , water 21.7% , vegetable shortening 15.5% , E422 2.0% , contains 2% and less of 2.0% , E500ii 2.0% , E471 2.0% , salt 1.5% , E202 1.5% , E282 1.5% , E297 1.5% , hydrogenated vegetable oil 1.5% , salt 0.0% , wheat starch 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.