Ingredients
flour 54.5% , vegetable fat 22.7% , Limed Corn Flour 11.4% , contains 2% and less of 0.9% , E471 0.9% , E202 0.9% , E282 0.9% , baking powder 0.9% , E297 0.9% , Flour treatment agent 0.9% , hydrogenated vegetable oil 5.4%
Nutrition · per 100 g
| Energy | 447 kcal |
| Fat | 18.4 g |
| Saturated fat | 7.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.5 g |
| Sugars | 0 g |
| Fiber | 2.6 g |
| Protein | 7.9 g |
| Salt | 1.7 g |
| Sodium | 684 mg |
| Potassium | 263 mg |
| Calcium | 132 mg |
| Iron | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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