Ingredients
pasteurized semi-skimmed milk 72.2% , lactic ferments 13.9% , salt 0.7% , enzyme 0.7% , E160b 0.7% , retinyl palmitate 11.8%
Nutrition · per 100 g
| Energy | 315.8 kcal |
| Fat | 21.1 g |
| Saturated fat | 10.5 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 5.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 26.3 g |
| Salt | 1.4 g |
| Sodium | 561.5 mg |
| Potassium | 58 mg |
| Calcium | 700 mg |
| Iron | 0 mg |
| Vitamin A | 315.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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