Ingredients
milk 57.1% , hot chili peppers 21.4% , jalapeno pepper 10.7% , HABANERO PEPPER CHEESE CULTURE 5.4% , salt 2.7% , enzyme 1.3% , E235 1.3%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 31.2 g |
| Carbs | 0 g |
| Protein | 25 g |
| Calcium | 1.9 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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