Sliced monterey jack natural cheese with tomato & italian herbs, tomato & basil jack
Sargento
Cheese
0046100002797
Ingredients
PASTEURIZED MILK 71.0% , lactic ferments 14.5% , salt 0.7% , tomato 0.7% , garlic 0.7% , basil 0.7% , parsley 0.7% , enzyme 11.2%
Nutrition · per 100 g
| Energy | 353 kcal |
| Fat | 29.4 g |
| Saturated fat | 20.6 g |
| Trans fat | 0 g |
| Cholesterol | 88 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 23.5 g |
| Salt | 1.3 g |
| Sodium | 529 mg |
| Potassium | 112 mg |
| Calcium | 759 mg |
| Iron | 0 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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