Ingredients
Queso Mozzarella bajo en humedad y parcialmente descremado 62.5% , potato starch 18.8% , celulosa en polvo Antiglomerante 9.4% , E235 9.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.