Ingredients
fortified wheat flour 52.3% , water 23.9% , cheddar 11.9% , other cheeses 6.0% , sugar 3.0% , whey 1.5% , cream 0.7% , canola oil 0.4% , contains less than 2% of apo-carotenal 0.2% , E500ii 0.1% , corn syrup solids 0.0% , distilled monoglycerides 0.0% , E270 0.0% , maltodextrin 0.0% , natural flavouring 0.0% , palm oil 0.0% , salt 0.0% , E401 0.0% , E339 0.0% , E200 0.0% , E415 0.0% , yeast extract 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 11.9 g |
| Saturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 52.4 g |
| Sugars | 14.3 g |
| Added sugars | 4.8 g |
| Starch | 0 g |
| Fiber | 1.2 g |
| Protein | 9.5 g |
| Salt | 2.7 g |
| Sodium | 1095 mg |
| Potassium | 190 mg |
| Calcium | 119 mg |
| Iron | 1.9 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.