PEPPER JACK Sliced Monterey Jack Cheese with Jalapeño & Habanero Peppers
SARGENTO · 16 oz
Cheese
0046100201084
Ingredients
milk 58.3% , jalapeno pepper 20.8% , lactic ferments 10.4% , salt 5.2% , habanero chili 2.6% , enzyme 2.6%
Nutrition · per 100 g
| Energy | 368.4 kcal |
| Fat | 31.6 g |
| Saturated fat | 18.4 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 78.9 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 26.3 g |
| Salt | 1.6 g |
| Sodium | 657.9 mg |
| Potassium | 52.6 mg |
| Calcium | 736.8 mg |
| Iron | 1.1 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0.53 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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