Balanced breaks
Sargento, Sargento Foods Inc · 9 oz
Ingredients
cheddar 55.0% , DRIED FRUIT 22.5% , NUT BLEND 11.3% , cashew nuts 5.6% , golden raisins 2.8% , raisin 1.4% , CONTAINS LESS THAN 2% OF SEA SALT 0.7% , sulfer dioxide 0.4% , vegetable oil 0.2% , COTTO 0.2%
Nutrition · per 100 g
| Energy | 419 kcal |
| Fat | 27.9 g |
| Saturated fat | 11.6 g |
| Cholesterol | 46.5 mg |
| Carbs | 27.9 g |
| Sugars | 18.6 g |
| Fiber | 2.3 g |
| Protein | 16.3 g |
| Salt | 1.1 g |
| Sodium | 442 mg |
| Potassium | 349 mg |
| Calcium | 419 mg |
| Iron | 1.4 mg |
| Vitamin D | 2.1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.