Ingredients
flour 53.0% , water 16.3% , cheddar 8.2% , other natural cheese 5.0% , vegetable oil 3.4% , whey 2.5% , contains 2% and less of 1.9% , E339 1.5% , corn syrup solids 1.3% , salt 1.1% , E270 0.9% , E200 0.8% , apo-carotenal 0.7% , E415 0.6% , E401 0.5% , sugar 0.5% , natural flavouring 0.4% , distilled monoglycerides 0.4% , E300 0.4% , barley malt extract 0.3% , E330 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.