Nutrition · per 100 g

Energy	418.6 kcal
Fat	25.6 g
Saturated fat	16.3 g
Carbs	34.9 g
Sugars	25.6 g
Fiber	2.3 g
Protein	14 g
Salt	0.87 g
Sodium	348.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.