Ingredients
cheddar 57.1% , Colby cheese 21.4% , Monterey Jack 10.7% , potato starch 5.4% , E460ii 2.7% , nacho taco seasoning 1.3% , E235 1.3%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 28.6 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0.9 g |
| Protein | 21.4 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Potassium | 107 mg |
| Calcium | 679 mg |
| Iron | 1.1 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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