Ingredients
nutrition facts serv 53.1% , Size 23.4% , Amount per serving Calories 0 11.7% , Total Fat Og 5.9% , Sodium Omg 2.9% , Total Carb Og 0% DV 1.5% , Protein Og 0.7% , Not a significant source of Calories from Fat 0.4% , SATURATED FAT 0.2% , Trans_Fat 0.1% , cholesterol 0.0% , dietary fiber 0.0% , sugar 0.0% , Vitamn U Calcium 0.0% , iron 0.0% , Potassium 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.