Nutrition · per 100 g

Energy	457 kcal
Fat	17.1 g
Saturated fat	2.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	68.6 g
Sugars	2.9 g
Added sugars	0 g
Fiber	5.7 g
Protein	5.7 g
Salt	2.7 g
Sodium	1090 mg
Potassium	246 mg
Calcium	166 mg
Iron	2.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.