Nutrition · per 100 g

Energy	259 kcal
Fat	12 g
Saturated fat	7.7 g
Carbs	27 g
Sugars	3 g
Fiber	3.8 g
Protein	8.9 g
Salt	2 g
Sodium	790 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.