Vegetable stir-fry with noodles
0046567005195
Ingredients
pasta 56.3% , broccoli 21.9% , water chestnut 10.9% , PEA PODS 5.5% , carrot 2.7% , pepper 1.4% , celery 0.7% , onion 0.7%
Nutrition · per 100 g
| Energy | 92 kcal |
| Fat | 0.57 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 17.2 g |
| Sugars | 2.3 g |
| Fiber | 1.1 g |
| Protein | 4.6 g |
| Salt | 0.06 g |
| Sodium | 23 mg |
| Calcium | 0 mg |
| Iron | 0.83 mg |
| Vitamin A | 69 µg |
| Vitamin C | 10.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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