Ingredients
flour 58.5% , sugar 7.7% , Raising agent 7.7% , dextrose 7.7% , soya oil 7.7% , salt 1.5% , egg yolk 1.5% , natural and artificial flavouring 1.5% , E170i 1.5% , corn starch 1.5% , egg white 1.5% , E415 1.5%
Nutrition · per 100 g
| Energy | 359 kcal |
| Fat | 2.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 71.8 g |
| Sugars | 15.4 g |
| Fiber | 2.6 g |
| Protein | 7.7 g |
| Salt | 3.1 g |
| Sodium | 1224.4 mg |
| Potassium | 103 mg |
| Calcium | 256 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.