Scalloped potatoes
Ingredients
DEHYDRATED POTATOES WITH PRESERVATIVE 52.4% , flour 23.8% , corn starch 11.9% , salt 2.7% , whey 2.7% , contains 2% and less of 2.7% , palm oil 1.9% , dehydrated onion 1.0% , natural flavouring 0.5% , E500ii 0.2% , celery 0.1% , spice 0.1% , Colour 0.0% , sodium caseinate 0.0% , E340ii 0.0% , E627 0.0% , E631 0.0% , Emulsifier 0.0% , E412 0.0% , Preservative 0.0% , E554 0.0%
Nutrition · per 100 g
| Energy | 345 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75.9 g |
| Sugars | 3.5 g |
| Fiber | 6.9 g |
| Protein | 6.9 g |
| Salt | 5.3 g |
| Sodium | 2138 mg |
| Calcium | 69 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 20.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.