Ingredients
flour 56.3% , cane sugar 13.6% , oat 13.6% , palm oil 8.2% , canola oil 4.1% , egg white 2.1% , natural flavouring 1.0% , E500ii 1.0%
Nutrition · per 100 g
| Energy | 2270 kcal |
| Fat | 124 g |
| Saturated fat | 62 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 269 g |
| Sugars | 124 g |
| Fiber | 0 g |
| Protein | 20.7 g |
| Salt | 0 g |
| Sodium | 0.31 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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